Next Wine Club Gathering: Thursday, June 25 6-8pm
Discover the incredible world of wine with this coastal theme wine gathering on Thursday June 25th from 6-8pm on the Urban Prime Tropical Sunset Patio. Enjoy rare wine, delicious food, and a fun night of socializing. Listen to live music by vocalist, Kelly the Space Coast Angel while sipping on your next favorite wine.
Sella & Mosca Cannonau di Sardegna Riserva DOC 2022
Region: Sardinia (Sardegna), Italy
Style: Medium-to-full-bodied, dry, and savory red wine (100% Cannonau / Grenache).
Characteristics: This Riserva undergoes 24 months of aging, including at least 12 months in large oak barrels. It balances warm alcohol and ripe dark plum and cherry fruit with complex, rustic undertones of sun-dried tomatoes, wild Italian herbs (macchia), leather, and peppery smoke, wrapped in refined, polished tannins.
Sella & Mosca "La Cala" Vermentino di Sardegna DOC 2025
Region: Sardinia (Sardegna), Italy (specifically from the Alghero region)
Style: Light-to-medium-bodied, vibrant dry white wine.
Characteristics: Fermented entirely in stainless steel at cool temperatures to maximize fresh primary aromatics. It features bright expressions of Mediterranean citrus, tropical fruits, and white blossoms, pinned down by a crisp, crunchy acidity and a classic maritime, salt-air mineral finish.
Escudo Rojo "Origine" Carmenére 2024
Region: Colchagua Valley, Chile
Style: Rich, bold, and heavily extracted full-bodied dry red wine.
Characteristics: A highly concentrated, premium style showing plush layers of blackberry, dark plum, and dark chocolate. The fruit profile is heavily framed by French oak maturation and classic varietal characteristics, yielding notes of tobacco leaf, sweet baking spices, cigar box, and a prominent eucalyptus/herbal finish with velvety, supple tannins.
Disznókő Tokaji Dry Furmint 2024
Region: Tokaj, Hungary
Style: Dry, crisp, and highly structural white wine.
Characteristics: It delivers intense, laser-like acidity with a heavily mineral-driven profile. Expect aromas of green apple, fresh citrus (grapefruit), and white peach, evolving into a lean, savory, and distinctly saline/stony finish on the palate.